100 75 Chill sensitive microorganism 50 25 Chill resistant microorganism 0 0 3 6 9 12 Temperature(C) 5.2 Generalized effect of temperature on microorgan- ism generation time. fi9ur
External Factors Influencing Growth of Microorganisms Initial Microorganism Population. Characteristics of the Food Effects Of Processing
External Factors Influencing Growth of Microorganisms Initial Microorganism Population. Characteristics of the Food Effects Of Processing
Initial Microorganism Population The type and number of microorganisms present during refrigerated storage is important in determining shelf life in refrigerated foods. In general, more microbes present initially results in decreased storage life
Initial Microorganism Population The type and number of microorganisms present during refrigerated storage is important in determining shelf life in refrigerated foods. In general, more microbes present initially results in decreased storage life