南京师范大学：《营养学》课程PPT教学课件（英文版）第一章 绪论 INTRODUCTION

Semester in Autumn ⚫ 18 weeks X 6hs (108hs): Tow parts 1. Lectures: 72hs 2. Experiments & Placement: 27+9hs ⚫ Examination: 2 X 2hs

Semester in Autumn ⚫ 18 weeks X 6hs (108hs): Tow parts 1. Lectures: 72hs 2. Experiments & Placement: 27+9hs ⚫ Examination: 2 X 2hs

Knowledge Preparing Chemistry Biology Biochemistry Food Chemistry Human Physiology Food Materials Biostatistics

Knowledge Preparing Chemistry Biology Biochemistry Food Chemistry Human Physiology Food Materials Biostatistics