2.Shandong cuisine emphasizes on aroma,freshness And tenderness -山东菜注重香、鲜、脆、嫩四个方面
2、Shandong cuisine emphasizes on aroma, freshness And tenderness --- 山东菜注重香、鲜、脆、嫩四个方面
3 Beijing cooking is characterized by its exquisite selection of materials,fine cutting,and pure seasonings -北京菜烹调特点是，选料精致，刀功精细，佐料十足
3、Beijing cooking is characterized by its exquisite selection of materials, fine cutting, and pure seasonings --- 北京菜烹调特点是，选料精致，刀功精细，佐料十足
4.Yue Cuisine refers to Cuangdong style. -粤菜指的是广东风格的菜
4、Yue Cuisine refers to Cuangdong style. --- 粤菜指的是广东风格的菜
5、( Chuan Cuisine is easily recognizable.It is characteristically sour,sweet peppery,spicy,bitter, fragrant and salty 川菜容易辨认，它具有酸、甜、麻、辣、香、咸的特点
5、Chuan Cuisine is easily recognizable. It is characteristically sour, sweet peppery, spicy, bitter, fragrant and salty --- 川菜容易辨认，它具有酸、甜、麻、辣、香、咸的特点